April Fellowship Supper

  • Lite Menu


    Your choice of
    Grilled Steak Salad: Grilled steak served over fresh greens with carrots, tomatoes, cheese, onions and peppers
    Chef Salad Wrap: Ham, turkey, cheese, lettuce and tomato in a wrap served with fresh fruit
    Fresh Fruit Plate: Fresh fruit, cottage cheese and sliced tomatoes

  • April 4

    $7/Adults; $3.50/Kids

    Roast turkey & gravy, cornbread stuffing, broccoli, salad & assorted pies
    Kids: Chicken fingers, mac & cheese, fresh fruit and dessert

  • April 11

    $7/Adults; $3.50/Kids

    Baked ziti with meat sauce, chicken and rotini pasta, Italian green beans, salad, garlic bread & assorted mini desserts
    Kids: Baked ziti, garlic bread, fresh fruit & dessert

  • April 18

    $7/Adults; $3.50 Kids

    Meatloaf, mashed potatoes, green beans, salad, rolls & assorted cakes
    Kids: Grilled burgers, french fries, fresh fruit & dessert

  • April 25

    $7/ Adults; $3.50/ Kids

    Fried chicken, potato salad, mixed vegetables, salad, rolls & banana pudding
    Kids: Fried chicken wings & legs, mashed potatoes, fresh fruit & dessert